We are a third-generation family business operating in Montrose for over 100 years; providing the community with the freshest seafood, meats & produce, as well as an extensive array of gourmet groceries. We are one of Westchester’s last markets to have butchers on-site!


Monday-Saturday: 10AM–6PM
Sunday 9AM–2PM

Fine Meats

Fine Meats

We Are Famous For Our 100% Pure Beef Hamburgers, But We Also Have a Large Selection Of Steaks & Roasts, Fresh Chicken (Whole, Parts, Roasters), Lamb, Pork And Veal.

Try One Of Our 10 Varieties Of Sausage –  (**All Made On Premises and with NO PRESERVATIVES) Sweet, Hot, Broccoli Rabe, Chicken, Cheese & Parsley, Broccoli & Cheddar, Sundried Tomato & Basil, Jalapeno Chicken, Chicken Sundried Tomato and Scallion, Bratwurst.

Some Of Our Specialties Include Stuffed Pork Roasts; Shish Kabobs (Beef, Lamb, Chicken, Shrimp, Swordfish),  Stuffed Pork Chops, Chicken Breast, Cornish HensStuffed Chicken Breast (Cordon Blue, Spinach, Apple Stuffed), Marinated Steaks, Stuffed Mushrooms.



Can You Say Fresh ?
We Get A Fresh Fish Delivery Every Day – Including, But Not Limited To, Flounder, Cod, Swordfish, Tuna, Tilapia, Scallops and Halibut

Shrimp (Many Sizes), Clams, Mussels, Crabmeat, Fresh Lobsters and Oysters Available   (Please Call To Check Availabilty)

Frozen Lobster Tails and King Crab Legs Are Always On Hand

Some Of Our Specialities Include: Coconut Shrimp, Coconut Tilapia, Stuffed Filet Of Sole, Breaded Scallops, Baked Fish, Crabcakes, Stuffed Shrimp

Deli Counter

Deli Counter

We Have A Large Selection Of Cold Cuts, With”Our Own” Roast Beef & Turkey.

All Of Our Cold Salads Are Prepared Fresh Daily

“Heat And Serve Items”

Lemon Dill Salmon, Meatballs, BBQ Ribs, Lasgna, Baked Ziti, Portabello Stacks, Grilled Vegetables, Green Beans Almondine, Etc!

Hot Dinner Available Monday – Friday
Call  In Advance For the
“Dinner Of The Week.

Available 5pm-7pm

Our story

Cole’s Market was established as a General Store in about 1890-mostly a candy store, with groceries, newspapers, and beverages. The first owner was Dorlen T. Cole (Great Grandfather of Tom and Tricia Cole who own and operate the business today). He ran the store with his Wife until 1949, when Dorlen’s son, David E. Cole, Sr., and his wife, Mary Edith, took it over. They ran the store until 1966 when David Cole, Sr. passed away. It was then run by Tom Cole Sr., Albert Cole, and their mother, Mary Edith. Meats were introduced to the store around 1970. The property was turned over to Tom Cole, Sr. in 1983. Tom Cole, Jr. had been running the business with his father since about 1984 and is credited with establishing the store’s catering department. Tricia, Tom’s sister, came on board in August 1999, followed By Tricia’s husband, Joe Delamater, the chef, in about 2004. Since the passing of Tom Cole, Sr., Tommy and Tricia manage the business together.

Cole’s prides itself on being family and community oriented.


The original owners of Cole’s Market, Phoebe Cole & Dorlan T. Cole.


Tom Sr. holding “his” catch of the day.


The store front facing Albany Post Rd. People tell stories of sitting on the front porch, eating penny candy.


Thomas Cole Jr. with Grandma Edith


David Cole Sr. holding “his” catch of the day.


The original farm house, before the second building was attached.


The first picture of Cole’s Market

Start planning your summer parties!

Contact Tricia for an Appt

The Deli menu

Roll $8.95  Wedge/Wrap $9.95

Chicago Reuben
Roast Beef, Swiss, Cole Slaw, Russian

The Napa
Honey Turkey, Cheddar, Honey Mustard,
Lettuce & Tomato

Breaded Chicken Cutlet, Roasted Peppers, Mozzarella,
Pesto Mayonnaise

Ham, Turkey, Melted Provolone, Pickles, Chipotle Mayo

Kings Ferry Combo
Roast Beef, Roasted Peppers, Cheddar, Horseradish Mayo

The Route 9a
Breaded Chicken Cutlet, Bacon, Muenster, Horseradish Sauce

Holy Cow
Roast Beef, Muenster, Onions, Horseradish Sauce

Breaded Eggplant, Mozzarella, Red Peppers,
Lettuce & Tomato, Balsamic

Dana’s Deluxe
Roast Beef, American/ Swiss/ MozzProvolone &
Onions, Toasted Garlic Roll

Chicken Cutlet BLT
Breaded Chicken Cutlet, Bacon, Lettuce & Tomato

Lean & Mean
Corned Beef, Swiss, Sauerkraut

Pastrami Reuben
Pastrami, Sauerkraut, Swiss

Chicken Cordon Blue
Chicken Cutlet, Ham, Swiss, Mozzarella

Thanksgiving Turkey
Fresh Turkey, Apple Stuffing, Cranberry Mayo

Italian Combo
Genoa, Capicola, Pepperoni, Provolone, Lettuce,
Tomato, Onions, Hot Peppers, O&V

Chipotle Chicken, Bacon, Avocado, Cheddar,
Lettuce, Tomato, Chipotle Mayo

Grilled Chicken, Broccoli Rabe, Provolone,
Balsamic Vinegar

Grilled Vegetables, Roasted Peppers

Roll $7.00   Wedge / Wrap $8.00

Roast Beef (Addt’l $1)
Natural Turkey
Honey Turkey
Smoked Turkey
Chicken Breast

Buffalo Chicken
Chipotle Chicken
Genoa Salami
Cappicola Ham

Corned Beef
Boiled Ham
Virginia Ham

Tomato, Lettuce, Onions
.50 roll / .75 wedge
Hot Peppers
Roasted Peppers, Avocado, Sundried Tomato or Broccoli Rabe
1.50 roll / 2 wedge
Avocado or Bacon
2 roll / 3 wedge
American, Swiss, Muenster, Provolone,
Asiago, Pepper Jack, Mozzarella
Wraps – Plain, Wheat, Spinach
Tomato & Basil, Herb & Garlic

All of Our Salads Are Made On Premises!

Fresh Salads
Garden Salad

Chef Salad

English Salad
Blue Cheese, Craisins, Walnuts
Raspberry Vinaigrette

Greek Salad
Grilled Chicken, Feta, Kalamata Olives

Add A Scoop of One of Our
Fresh Cold Salads!
(Tuna, Chicken, Seafood, Egg)

Cold Salads
Chicken Salad

Tuna Salad

Egg Salad

Seafood Salad

Side Salads
Cole Slaw
Baked Beans
Tomato & Mozzarella
Tomato & Cucumber
Southwestern Potato
Red Potato & Egg
Red Potato & Dill
Grilled Vegetable
Three Bean
Orzo Salad
Summer Bean
Gigande Beans,
Corn & Black Bean

**Please Check Availability Daily**

with Butter 1.30tx
With Cream Cheese 2.30tx
With Lox 9.00tx

Buttered Roll

The Holiday menu

Holiday Favorites
Stuffed Mushrooms – $8.99lb

Stuffed Clams – $2ea

Fresh Fruit & Cheese – sm $39 lg $59

Coconut Shrimp – $24.99lb

Poached Salmon – $84/one side

Shrimp Platters – $27.99lb
(2lb Minimum)

Cold Antipasto Platter – sm $45 lg $85

Crab Cakes – $49 ½ Tray

Fresh Vegetable Crudité – sm $35 lg $55

Crab Dip Spread – sm $29 lg $49

Wild Mushroom Risotto Cakes – $49 – ½ Tray

Crab Cakes – $49 – ½ Tray

Tossed Salad (Garden, Mesclum, Spinach) – $1.45pp

Artisan Breads
Raisin Walnut, Semolina, Olive Loaf, Terranova, Ciabatta, Whole Wheat or White Baguette
(must be ordered/paid for in advance)

Holiday meat/fish orders must be placed at least 5 days before the holiday.

From The Butcher
Fresh Turkeys – all Sizes
Boneless Turkey Breast
Leg Of Lamb
Rack Of Lamb
Crown Roast Of Lamb
Honey Ham
Smoked Ham
Crown Roast Of Pork
Pork Loin Roast
Prime Rib Roast
Stuffed Pork Roast
Filet Mignon
Cross Rib Roast
***All Market Price***

King Crab Legs
Lobster Tails
Fresh Shrimp
Lump Crabmeat

And Much More!

Side Dishes
(1/2 Trays – serves 10-12p)

Roasted Beets – $32

Roasted Root Vegetables – $32
Rutabega & Turnips

Potatoes Gratin – $34

Red Rosemary Potatoes – $34

Candied Sweet Potatoes – $34

Harvest Mix – $34
Sweet Potato, Butternut Squash, Raisins, Almonds, Apricots

Green Bean Almondine – $29

Grilled Veggies – $35

Stuffed Potatoes – $3.50 (regular and bacon)
Stuffed Sweet potatoes – $4.00
Sour Cream, Sweet or Bacon & Cheddar

Classic Lasagna – $45
Cheese, Meat, Veggie or Seafood

Items To Compliment Your Dinner

Apple or Herb Stuffing- $6.99lb

Turkey, Beef, Lamb, or Pork Gravy – $7.99ea

Assorted Quiche – $13.95 ea.

Cranberry Sauce – $4.99

Traditional Pies – $16.95ea
Coconut Custard, Apple, Cherry, Blueberry, Pecan, Pumpkin

Cakes & Tarts – $19.99ea
Mixed Berry Tart, NY Cheesecake, Chocolate Outrage, Pumpkin Cheesecake, Chocolate Truffle, Chocolate Mousse, Chocolate Chip Cookie Dough, Red Velvet, Carrot Cake, Canolli CakeYou need to eat a lot of vegetables and fruits to improve libido

Italian Butter Cookies – $14.00 lb

Italian Pastries – $16.00 lb

Individual Desserts – $4.99ea
Tiramisu, Chocolate Mousse, Crème Brule’, Tri Chocolate Mousse Crème Brule’ With Berries

The Catering menu


Small serves 10-12 / Large 15-18

Fresh Vegetable Crudite Sm 35 Lg 50*
Assorted Fresh Vegetables & Vegetable Dip

Fruit and Cheese Platter Sm 39 Lg 59*
Fresh Cut Seasonal Fruit, Assorted Cheeses, Crackers

Antipasto Platter Sm 45 Lg85*
Genoa, Pepperoni, Artichokes, Sopressata, Prosciutto, Marinated Peppers, Mozzarella, Olives

Shrimp Platter 27.99/lb (21b Min)*
Peeled & Deveined Large Shrimp, Cocktail Sauce, Lemons

Crab Dip Sm 29 Lg 45*
Cream Cheese & Crab Spread with Cocktail Sauce & Crackers

Nova Salmon Platter 85 (One Size)*
Eggs, Onions, Cucumber & Capers/ Add Mini Bagels $9.50/dz

Tuna Sashimi 79
Yellow Fin Tuna, Chili Dusted & Seared, Seaweed Salad, Tamari & Wasabi Sauce

Wild Mushroom Risotto Cakes 49 (1/2 Tray)
Creamy Risotto, Mushrooms, Fried Golden

Mini Crab Cakes 49 (1/2 Tray)
Real Maryland Lump Crab

Buffalo Wings 49 (1/2 Tray)
Mild or Hot & Spicy, Blue Cheese

Wing Dings 49 (1/2 Tray)
Breaded Chicken Wings

Swedish Meatballs 49 (1/2 Tray)
Bite Size Meatballs in A Sour Cream Gravy

Coconut Shrimp 24.99/lb
Coconut Crusted Shrimp, Ginger Orange Dipping Sauce

Thai Chicken Sate’ 49 (1/2 Tray)
Skewered & Grilled Chicken with Peanut Sauce

Macaroni & Cheese Bites 45 (1/2 Tray)
Bite Sized

Assorted Hors d’oeuvres 5.95 per person

*Staffed Parties Only – Choice of 4 – Min 20 People

Pigs in the Blanket, Beef Wellington, Mini Quiche, Chicken Quesadillas, Cheese Puffs, French Brie & Apricot, Asian Spring Roll


1.35 per person

Mixed Diner Basket or Bastone & Baguette Basket 1.35pp (With Butter)


1.45 per person (Minimum 20)

Tossed Garden Salad – Iceberg, Romaine, Red Leaf, Tomato, Cucumber, Peppers

Mesclun Salad– Mesclun Greens, Tomato, Cucumber, Peppers

Spinach Salad – Spinach, Mushrooms, Bacon

English – SMesclun Greens, Tomato, Cucumber, Craisins, Blue Cheese, Walnuts $1.99pp

All Salads Include Choice of 2 Dressings: Ranch, Italian, Balsamic, Blue Cheese, French, Honey Dijon, Russian
Add Crumbled Blue Cheese, Feta, Goat Cheese to Any Salad .40pp

For The Kids

Chicken Fingers 85
Macaroni & Cheese 69
Pigs In The Blanket 85

Main Course

Chicken Francaise 89
Boneless Chicken, Batter Dipped & Lemon Sauce

Chicken Marsala 89
Boneless Breast of Chicken Sauteed with Mushrooms & Marsala

Chicken Florentine 89*
Boneless Breast of Chicken, Oven Roasted Tomatoes, Spinach & Smoked Mozzarella, Thyme Jus

Thai Chicken 89
Fried Chicken, Hoisin, Snow Peas, Carrots, Pickled Ginger, Chili Paste, Peanuts

Chicken Leone 89
Boneless Breast of Chicken, Layered With Prosciutto, Spinach, Roasted Peppers, Mozzarella, Cream Sauce

Stuffed Turkey Breast 89
Boneless & Stuffed With Apple Stuffing, Turkey Gravy

Loin of Pork 99*
Boneless Loin of Pork, Apple Bacon Caramelized Onion Compote

Asian Flank 99
Flank Steak In A Unique Asian Grilling Sauce, Over White Rice

Filet Mignon – Market Price*
Tender Sliced Black Angus Filet, Cold, Plattered

Beef Bourguignon 99
Braised Sirloin in a Red Wine Sauce, Topped With Puffed Pastry

Beef Brisket 99*
Slow Braised, Red Wine Demi, Beef Stock

Penne With Pink Pepper Sauce 69*
Penne Pasta With Our Own Pink Vodka Sauce (No Meat)

Orecchiette Broccoli Rabe 69*
Chorizo, Broccoli Rabe, Sundried Tomatoes, Garlic & Oil

Lobster Macaroni & Cheese 89*
Our Own Mac & Cheese With Fresh Chunks Of Lobster

Fusilli Shrimp & Scallops 89*
Fusilli with Shrimp, Scallops & Broccoli, Cream Sauce

Baked Salmon 8.95pp
Lemon Dill Sauce

Poached Salmon 84*
Garnished With Cucumbers, Horseradish Sauce, Served Cold

Shrimp Scampi 89*
Garlic, Tomato, White Wine, ½ Scampi – ½ White Rice

Eggplant Rollatini 79
Rolled Eggplant, Mozzarella, Ricotta Cheese & Marinara

Italian Meatballs 79
Fresh Homemade Meatballs, Served in Our Own Red Sauce

Sausage & Peppers 79*
Fresh Sausage Made On Premises With Peppers & Onions

**Price Indicated is For a Full Tray – ½ Sizes Available**


Grilled Vegetables 64*
Zucchini, Carrots, Red Peppers & Squash, Garlic & Oil

California Mixed Vegetables 59*
Broccoli, Cauliflower, Carrots, Garlic Butter

Green Bean Almondine 59*
Whole Green Beans with Butter & Almonds

Honey Roasted Carrots 59*
Slow Roasted With Honey & Shallots

Rice Pilaf 49*
Basmati, Rice, Julienne of Carrots

Potato Gratin 59*
Sliced Potatoes In A Parmesan Cream

Red Rosemary Potatoes 54*
Oven Roasted With Rosemary & Olive Oil

Parmesan Potatoes 59*
Sliced Yukon Gold Potatoes, Parmesan & Butter

Giant Wedges

Choose From:

Italian – Cappicola, Genoa, Pepperoni, Provolone

American Roast Beef, Turkey, American Cheese

15.00 /Foot Mesclun Lettuce & Tomatoes are On Wedges

Custom Wedges

• Eggplant, Roasted Peppers, Fresh Mozzarella

• Chicken Cutlet, Roasted Peppers, MozzarellaPesto (on the side)

• Turkey BLT

• Grilled Vegetables & Fresh Mozzarella

17.00/Foot – Or Create Your Own!

Cold Cut Platter 64

Roast Beef, Turkey, Ham, Genoa, Pepperoni, American cheese, Swiss Cheese
Serves 15 Includes 18 Hard Rolls, Mustard & Mayonnaise

Mini Gourmet Sandwiches (Min 20)

Assortment of Turkey, Roast Beef, Honey Ham, Chicken Salad & Vegetarian Style Sandwiches on French & Whole Wheat Baguettes
4.75 per person – Add Wraps 5.75 pp – Wraps Only 7.00ea

Cold Salads

Macaroni, Cole Slaw, Potato, Baked Beans, Red Potato, Tortellini, Three Bean, Cucumber & Tomato, Grilled Vegetable, Southwest Potato, Red Potato & Dill, Carrot & Raisin, Broccoli, Potato/Bacon/Green Bean


Disposable: Plastic Dinner Plate, Dinner Fork, Dinner Knife, Spoon, Dessert Plate, Dessert Fork, Disposable Napkin
1.25 per person (White Only}

Basic White China (Available with Servers Only): Dinner Plate, Dinner Fork, Dinner Knife, Spoon, Dessert Plate, Dessert Fork, linen Napkin
4.50 per person


Italian Mini Pastries 16/lb, Assorted Butter Cookies 14/lb, Jumbo Cupcakes 2.99ea, Mini Cupcakes 1.75ea, Brownies 2.50ea, Fruit Arrangement 89, Fruit Salad 8.99/lb, Special Occasion Cakes Available

Beverage Service

Coffee & Tea Service
Includes: Regular Coffee, Hot Water for TeaDisposable Cups, Milk & Sugar
1.55 per person / Min 20

Mixed Soda. Water
(Includes Cups & Ice)
$1 .99 per person


*Items With an Asterisk Can Be Prepared Gluten Free*

If you Truly Want To Enjoy Your Party This is The Only Way To Go. Our Servers will Assist You From Start To Finish
*22/hr per server (min 3 hours)
*A Gratuity Is Added To All Service Parties
*Service Requirements Determined By Cole’s Market

Call Tricia To Schedule A Catering
Appointment (914) 737-7737

Hamburgers / Cheeseburgers & Hot Dogs
Macaroni & Cheese
Corn on The Cob
Tossed Salad With Dressings
Mixed Bread Basket
Coffee & Tea Service

You Choose:

One Chicken Entree

Boneless BBQ, Lemon Teriyaki, Mesquite & Herb Smoked, Honey Mustard Grilled , Lemon Herb Grilled

One Beef Entree

BBQ Pork Spare Ribs, Pulled Pork, Sirloin K-Bobs, Butterflied Leg of Lamb, Marinated London Broil , Chili, Honey Sesame Marinated Pork Loin

3 Summer Salads

Tomato & Cucumber, Tomato & Mozzarella, Broccoli, Three Bean, Pasta Salad, Orzo Salad , Tomato & Onion, Grilled Vegetable, Tortellini, Red Potato & Egg, Marinated Mushroom, Potato Salad, Macaroni Salad, Baked Beans, Southwestern Potato Salad, Potato/Green Bean/Bacon Salad, Cole Slaw

Also Included:
Condiments, Disposable Utensils {White Heavyweight Plastic), Gas Grills, Buffet Tables, Food Tents, 4 Hours of Service.

Does NOT Include Beverages or Guest Seating Final Count Due 3 Days Prior To Event Minimum 40 Guests (30 Adult Minimum)

20% Deposit To Hold The Date

Adults – $31.99pp +Tax & Gratuity

Children (Under 12) – $16. 95pp +Tax & Gratuity

First Hour. Guest Arrival.
2nd 2 Hours . Grill/Buffet
4th Hour . Dessert/Coffee

Add Brownies, Pastries.
Cookies or a special occasion cake

Upgrade Your BBQ With Steak,
Lobster Tails or Steamed Clams

Please Note That This Is A Per Person Price For The Consumption Of Food At The Time Of The Event Any ·Extra· Food Is Distributed At The Discretion of The Coles Market Staff

Fresh Fruit Platters
Scrambled Eggs
Country Sausage
Home Fries
Pancakes / Syrup
Assorted Quiche
Bagels – Cheese, Jellies & Butter
Assorted Mini Muffins
Mini Gourmet Sandwiches
Choice of 2 salads
Juices – Orange, Apple & Cranberry
Coffee Service – Regular Coffee & Hot Water

Disposable Utensils

Includes Servers (4Hours) & Buffet Tables / Buffet Linens
$24.95 per person
Plus Tax & Gratuity
40 Person Minimum – No Exceptions

Items To Upgrade Your Brunch
Omelette Station: $4.95 per person
Hot Pasta (Penne Peppar, Primavera & Orrechette): $2.00 per person
Sliced Whole Turkey Breast: $3.95 per person

Come Visit Us

Address: 2147 Albany Post Rd, Montrose, NY 10548 Where Can I Buy Modafinil Online
Phone: (914) 737-7737